Hello Dear
We Are Steak In!
Steak In has the perfect place to enjoy fine food and great cocktails with excellent service, in comfortable atmospheric surroundings. We have a soft dining room, combined with an open kitchen, coffee take out bar and alovely awesome on site coffee roastery.
Daily New Fresh Menus
Steak In help you treat yourself with a different meal everyday, thanks to our daily changing menus and our awesome creative chefs!
Fresh Ingredient, Tasty Meals
Who said healthy food can't also be delicious? Steak In creative chefs use fresh and seasonal ingredients to make affordable, tasty and nourishing meals.
Creative & Talented Chefs
Steak In have offered a team of culinary professionals that make delectable dishes at memorable events for both private and business clientele.
Fresh, Tasty Meals
Discover Our Menu
Steak In has the perfect place to enjoy fine food and great cocktails with excellent service, in comfortable atmospheric surroundings. We have a soft dining room, combined with an open kitchen, coffee take out bar and alovely awesome on site coffee roastery.
All
Breakfast
Dessert
Dinner
Drinks
Lunch
Pork fillet, ginger, garlic, honey, pepper &...
Monkfish, onion, paella rice, garlic & smoked...
Roast trout, English asparagus, watercress & royals,...
Recommended
Red peppers, roasted garlic, lemon slices, olives...
Chef Selection
Pork fillet, ginger, garlic, honey, pepper &...
Monkfish, onion, paella rice, garlic & smoked...
New
Roast trout, English asparagus, watercress & royals,...
Red peppers, roasted garlic, lemon slices, olives...
Testimonials
Happy Customers
What I've enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food is a global and amazing thing.
We're all moving at such a high rate that we have to grab the frozen dinners, we can't make it a way of life. We have to get back to real, simple, clean good foods.
I don't like food that's too carefully arranged; it makes me think that the chef is spending too much time arranging and not enough time cooking.
What I've enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food is a global and amazing thing.
We're all moving at such a high rate that we have to grab the frozen dinners, we can't make it a way of life. We have to get back to real, simple, clean good foods.
I don't like food that's too carefully arranged; it makes me think that the chef is spending too much time arranging and not enough time cooking.
Reservation
Book Your Table
You can Book a table online easily in just a couple of minutes. We take reservations for lunch and dinner, just check the availability of your table & book it now!